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Institute of Agriculture and Natural Resources
Department of Food Science and Technology
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News

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From Nebraska Today

Mouse house: Germ-free facility puts Nebraska U at forefront of microbiome research

January 4, 2021
David Richardson, assistant secretary for the Department of Homeland Security’s Countering Weapons of Mass Destruction Office, talks with Andy Benson, director of the Nebraska Food for Health Center, after a presentation Dec. 18.
From Nebraska Today

DHS, Husker officials discuss security of nation’s food system

December 21, 2020
Science of Food - Gummy Worms
From Nebraska Today

Class explores the 'Science of Food'

December 21, 2020
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From Nebraska Today

Applications for biomedical scholarship program due Dec. 16

December 3, 2020
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From Nebraska Today

Study concludes Americans self-diagnose to adopt gluten-free diets

November 20, 2020
Slam poetry participants from the 2020 Research Days event.
From Nebraska Today

Dalla, Maciel share faculty slam honors

November 6, 2020
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From Nebraska Today

University's COVID-19 efforts highlighted in 'Leading Nebraska' podcast

October 13, 2020
Hearts of Glass film
From Nebraska Today

Food technology, sustainability, diversity featured in film screening, discussion

September 25, 2020
Hearts of Glass film
From Nebraska Today

Food technology, diversity, inclusion explored in new film

September 9, 2020
Andy Benson, director of the Nebraska Food for Health Center, discusses the medical benefits of food to U.S. Secretary of Agriculture Sonny Perdue during a tour of Nebraska Innovation Campus on Sept. 4.
From Nebraska Today

Perdue says innovation, collaboration key to agriculture’s future

September 4, 2020
Hand sanitizer
From Nebraska Today

Hand sanitizer production pauses after 200K gallons

July 29, 2020
hand sanitizer stations
From Nebraska Today

Staff craft solution to deliver hand sanitizer to campus

June 11, 2020

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