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Institute of Agriculture and Natural Resources
Department of Food Science and Technology
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News

Latest News

.
From Nebraska Today

University's COVID-19 efforts highlighted in 'Leading Nebraska' podcast

October 13, 2020
Hearts of Glass film
From Nebraska Today

Food technology, sustainability, diversity featured in film screening, discussion

September 25, 2020
Hearts of Glass film
From Nebraska Today

Food technology, diversity, inclusion explored in new film

September 9, 2020
Andy Benson, director of the Nebraska Food for Health Center, discusses the medical benefits of food to U.S. Secretary of Agriculture Sonny Perdue during a tour of Nebraska Innovation Campus on Sept. 4.
From Nebraska Today

Perdue says innovation, collaboration key to agriculture’s future

September 4, 2020
Hand sanitizer
From Nebraska Today

Hand sanitizer production pauses after 200K gallons

July 29, 2020
hand sanitizer stations
From Nebraska Today

Staff craft solution to deliver hand sanitizer to campus

June 11, 2020
Hand sanitizer is mixed and loaded into jugs inside a fenced-off section of the Food Innovation Center parking lot. More than 6,800 gallons of the hand sanitizer has been shipped to the USDA for use by food safety inspectors.
From Nebraska Today

USDA meatpacking inspectors receive hand sanitizer made at Nebraska U

May 20, 2020
Jan Tenbensel, chairman of the Nebraska Ethanol Board, directs Russell Parde as nonflammable ingredients are mixed inside the Food Innovation Center. The ingredients are mixed with the ethanol under stringent safety rules. Hand sanitizer is being made at Nebraska Innovation Campus through a collaboration between the Food Innovation Center and the Nebraska Ethanol Board.
From Nebraska Today

Innovation Campus' PPE projects benefit hundreds of communities

May 19, 2020
.
From Nebraska Today

Nebraska research aims to boost milk as infection fighter

April 22, 2020
Jan Tenbensel, chairman of the Nebraska Ethanol Board, directs Russell Parde as nonflammable ingredients are mixed inside the Food Innovation Center. The ingredients are mixed with the ethanol under stringent safety rules. Hand sanitizer is being made at Nebraska Innovation Campus through a collaboration between the Food Innovation Center and the Nebraska Ethanol Board.
From Nebraska Today

Hand sanitizer for health care produced at Nebraska Innovation Campus

April 7, 2020
Nikki Holthaus, left, a sophomore marketing major from Elkhorn, and Karla Ortiz, a sophomore elementary education major from South Sioux City, enjoy ice cream at the Dairy Store on Feb. 28. A Dairy Store relocation celebration is planned for 2 to 5 p.m. March 12.
From Nebraska Today

Dairy Store relocation celebration is March 12

March 4, 2020
.
From Nebraska Today

Smart cookies: Media day puts food-related experts at forefront

January 30, 2020
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foodsci@unl.edu

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