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Employer: Cozzini LLC Expires: 08/23/2026 Midera is seeking a hands-on, organized, and motivated Protein Processing Showroom Technician to support operations within our state-of-the-art Protein Showroom. It serves as a global showcase for innovative protein processing technologies, bringing together customers, engineers, and industry professionals to evaluate equipment, conduct product trials, and demonstrate processing solutions.This role is ideal for someone with experience in meat processing, food manufacturing, food equipment, field service, or similar technical industries who enjoys working with equipment, troubleshooting processes, and supporting customer demonstrations in a fast-paced environment. Key ResponsibilitiesSet up, operate, and prepare protein processing equipment for customer visits, product evaluations, and live demonstrations.Support equipment testing, product development, and validation activities in collaboration with engineering and applications teams.Monitor equipment performance, identify operational issues, and assist with troubleshooting and process improvements.Perform equipment changeovers, cleaning, and preventive maintenance to ensure equipment is operating efficiently.Prepare meat, poultry, and other protein products, along with ingredients and materials, for processing trials and evaluations.Document testing results, equipment performance, and observations to support product and equipment assessments.Maintain food safety, sanitation, and quality standards throughout all processing and showroom activities.Keep the showroom and work areas clean, organized, and presentation-ready for customer visits and demonstrations.Manage inventory of ingredients, packaging materials, and facility supplies, including receiving, storing, and handling materials.Provide operational support to ensure demonstrations, customer visits, and projects run smoothly.Welcome and assist customers, vendors, and colleagues in a professional manner during demonstrations, training sessions, and equipment evaluations.Contribute to a collaborative team environment focused on delivering an exceptional customer experience.Other duties as assigned. Midera is an Equal Employment Opportunity (EOE/M/F/Vets/Disabled) employer and welcomes all qualified applicants.RequirementsAssociate's degree or equivalent experience in Meat Science, Food Science or a related field.Mechanical aptitude and ability to work with processing equipment.Ability to manage multiple priorities and work independently.Strong communication and teamwork skills.Knowledge of food safety and sanitation practices.Preferred QualificationsRelevant Bachelor's degree in Meat or Protein Sciences, Process Engineering, or Equipment Design.Experience supporting equipment demonstrations, pilot plants, test facilities, or customer-facing technical environments.Basic troubleshooting and mechanical repair experience.

Employer: IEH Laboratories & Consulting Group Expires: 08/22/2026 IEH Laboratories, a Leader in Food Safety, is now accepting applications for a Laboratory Analyst - 2nd shift position at its facility in Omaha, NE.Ideal candidates will possess the following:-  An associate degree in Biology or related field (required)-  Proficiency with data entry and computer applications-  Ability to multitask and work in a fast-paced environment-  Strong written and verbal communication skills-  Strong attention to detail-  Strong understanding of aseptic technique in the laboratoryLaboratory Analyst duties include: analysis of food samples for pathogens via PCR and immunoassay, various microbe enumerations, data entry, laboratory reporting, quality control, media preparation, and other duties as assigned.This is a full-time position and is eligible for standard benefits after a brief waiting period. The schedule for this position is Tuesday through Saturday, from 1:00pm to 9:30pm.Due to exposure to various food allergens in the laboratory environment, applicants with moderate-to-severe food allergies are discouraged from applying.To apply for this position please access the company's job posting at: https://portal.iehlabs.com/applyatieh.html#6a610e0db726657c099b1d4eAfter navigating to the URL listed above, you will be asked to complete optional self-identification surveys and submit your cover letter, resume and references in a combined, single PDF.Equal Opportunity Vets/Disability"Know Your Rights" Poster:https://www.eeoc.gov/sites/default/files/2022-10/EEOC_KnowYourRights_screen_reader_10_20.pdf

Employer: KENT Worldwide - Grain Processing Corporation Expires: 08/22/2026 Are you passionate about science, innovation, and helping customers solve complex formulation challenges? Grain Processing Corporation (GPC), a KENT WORLDWIDE™ company, is seeking an Applications Scientist to join our Technical Solutions group on the Innovative Solutions team in Muscatine, Iowa. This on-site role serves as a key customer-facing technical resource, partnering with commercial teams, customers, and industry stakeholders to demonstrate the value and performance of GPC ingredients across food, nutraceutical, and personal care applications. In this highly collaborative position, you will support sales growth and business development through technical consultations, customer presentations, product demonstrations, trade shows, and application expertise. You'll play an important role in translating scientific knowledge into practical solutions that help customers succeed while strengthening relationships and advancing commercialization opportunities.This position is designed and intended to be performed in Muscatine, Iowa. Relocation assistance may be available for qualified candidates, subject to business needs and company guidelines.PRIMARY DUTIES & RESPONSIBILITIES: Provide technical expertise and application support through customer meetings, presentations, virtual consultations, technical reports, and troubleshooting activitiesCollaborate with commercial teams, customers, scientists, operations, quality, regulatory, and external partners to develop application solutions that support customer success and business growthSupport trade shows, technical seminars, customer visits, training programs, product demonstrations, and other business development initiatives to promote GPC ingredients and capabilitiesDevelop and optimize formulations utilizing GPC ingredients to address customer needs, support innovation initiatives, and drive commercialization opportunitiesAssess, refine, and provide recommendations on new product concepts and prototypes as part of an iterative product development and commercialization processDesign, conduct, and analyze laboratory experiments to evaluate ingredient functionality and performance in food, nutraceutical, and personal care applicationsIndependently design testing protocols, experimental methodologies, and validation procedures aligned with project objectives, industry standards, and scientific best practicesEvaluate finished product performance and characterize ingredient attributes using analytical techniques, laboratory instrumentation, and sensory assessment methodologiesGenerate technical literature, application guides, product documentation, customer-facing materials, summaries, and reports that translate scientific findings into actionable insightsEffectively manage multiple projects and priorities while ensuring timely completion of assignments and deliverablesMaintain accurate laboratory records, experimental data, and project documentation while adhering to safety, quality, and regulatory requirementsPerform other duties as assignedEDUCATION, EXPERIENCE, AND/OR QUALIFICATIONS:Bachelor or Master of Science degree in Food Science, Chemistry, Biochemistry, Microbiology, or other science-based curriculum is required3-5 years of relevant industry experience is requiredRelevant internships or co-op assignments may apply to experienceExperience supporting customers, providing technical consultation, or partnering with commercial teams in a customer-facing environment strongly preferredStrong knowledge of food chemistry, organic chemistry, ingredient functionality, and formulation scienceExtensive laboratory experience, including operation of laboratory equipment, analytical techniques, data collection, and safe laboratory practicesStrong customer-facing communication, presentation, and relationship-building skills, with the ability to effectively communicate technical information to diverse audiencesAbility to collaborate effectively with customers, commercial teams, suppliers, and cross-functional stakeholders to deliver application solutions and support business objectivesDemonstrated understanding of ingredient performance within food, nutraceutical, or personal care formulationsExperience developing formulations, testing protocols, and technical documentation preferredProficiency with Microsoft Office Suite and experience utilizing ERP systems, laboratory information management systems (LIMS), and other scientific software toolsStrong analytical thinking, problem-solving abilities, and attention to detailDemonstrated ability to work independently, manage multiple priorities, and drive projects to completionWORK ENVIRONMENT & TRAVELTravel up to 40% may be required to support customer visits, technical service activities, product demonstrations, trade shows, industry conferences, training programs, supplier meetings, and other business development initiativesCombination of laboratory, office, and customer-facing work environments, supporting both technical development and commercial initiativesFrequent exposure to laboratory equipment, ingredients, chemicals, moving mechanical parts, fumes, and airborne particles while following established safety procedures

Employer: PumpKin Expires: 08/20/2026 PumpKin is seeking an Innovation Research Fellow to support clinical and translational research focused on human milk composition and infant nutrition. The position is supported by a grant through the New Jersey Department of Labor. Working under the mentorship of senior scientific leadership, the Fellow will design and execute research studies, analyze data, and contribute to product development efforts. This role offers the unique opportunity to work at an early-stage life sciences startup in the human milk and infant nutrition fields while receiving mentorship and gaining experience across both scientific research and commercialization. Term:  Full-time; Up to 2 years (Jan 2027 - Dec 2029) QualificationsPhD awarded within the last 12 months, or completion of dissertation with a planned defense within the next 6 monthsStrong background in relevant scientific discipline (e.g., molecular biology, biochemistry, bioengineering, microbiology, food science, human milk, or related field)Demonstrated ability to conduct independent research, analyze data, and communicate findings effectivelyDemonstrated ability and discipline to deliver structured problem-solving in a fast-paced startup environmentExceptional project management and organizational skillsProficiency in data management systems and statistical analysis softwareStrong publication recordFamiliarity with Institutional Review Board (IRB) processes and clinical research advantageous but not requiredEligible to work in the United States as required by the Innovation Research Fellowship Program through the NJ Department of LaborAbility to work on-site 4-5 days a week at PumpKin's lab space, located at The HELIX in New Brunswick, NJ Key ResponsibilitiesCollaborate with senior leadership to design and conduct research supporting PumpKin's scientific and commercialization objectives, including research evaluating human milk composition, nutrient stability, storage conditions, and related maternal-infant health outcomesOversee the daily operations of research studies, including participant recruitment, enrollment, data collection and sample management in accordance with study protocols and quality standardsManage IRB submissions, amendments, and regulatory documentation to ensure compliance with all human subjects research requirementsServe as the primary liaison with research participants, academic collaborators and external research partnersBuild and maintain relationships with community groups, parent organizations, health clinics, and advocacy partners to foster collaborationGenerate, analyze, and interpret experimental data Contribute to technical reports, publications, grant deliverables, and product development activitiesWork independently and collaboratively with the PumpKin team to support company goals and achievement of milestones

Employer: Smithfield Expires: 08/17/2026 As an Associate Research and Development Technologist, you will play a key role in driving innovation and efficiency. You will support research projects, document critical findings, and contribute to cost optimization efforts through formulation and processing improvements. Your work will help create cutting-edge product prototypes, shaping future development initiatives. Additionally, you will identify and approve potential ingredient and manufacturing suppliers, ensuring high-quality standards and operational excellence. WHAT YOU’LL DO:The below statements are intended to describe the general nature and level of work being performed by people assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties, and skills required of personnel so classified. May perform other duties as assigned.Product Development and Commercialization: You will support the development of new products and line extensions, guiding them from bench-top concepts to full commercialization. By conducting pilot plant tests and production trials, you will help generate viable prototypes and refine formulations for improved product quality. Additionally, you will collaborate with R&D team members, contributing to hands-on innovation and ensuring successful product development.Process and Data Management: You will manage product formulations using an online database system, creating and adjusting recipes to meet development needs. Additionally, you will maintain accurate project files, specifications, and key product data to ensure seamless documentation and formulation integrity.Cross-Functional Collaboration: You will collaborate with cross-functional teams, including Business, Marketing, Sales, Manufacturing, and Engineering, to support product development efforts. Through clear verbal and written communication, you will document and organize product reviews while ensuring stakeholders stay informed on project progress.Skill Development and Compliance: You will improve product development skills through training, hands-on experience, and understanding USDA/FDA regulations. WHAT WE’RE SEEKING:To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals to perform the essential functions.Bachelor's degree from an accredited four-year college or university in Food Science or related field, or equivalent combination of education and experience, required.Company will consider a currently enrolled Bachelors Degree college student with an anticipated graduation by end of the current semester/quarter as qualifiedStrong scientific knowledge of meat, non-meat ingredients and their functionality. Able to work with pilot plant equipment with minimal supervision.Proficient in on-line work systems and product development software tools.Continuously improves and updates food/meat science and product development skills and understands all aspects of current plant process systems.Must have the ability to complete required applicable forms in English, which requires the ability to read and write in English.Ability to multi-task; strong interpersonal, communication, organizational and time management skills.May require travel up to 40% of the time. PHYSICAL DEMANDS & WORK ENVIRONMENT:The physical demands described here are representative of those an employee should possess to successfully perform the essential functions of this job. The work environment characteristics described here are representative of those an employee may encounter while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.Office and plant setting. The plant environment will include wet or humid conditions (non-weather related), extreme cold and heat (non-weather related), working near moving mechanical parts, exposure to fumes or airborne particles, and chemicals.Noise level in the work environment is usually moderate but can be loud when in the production area.Occasionally lift and/or move up to 75 poundsSpecific vision abilities include close vision, distance vision, and ability to adjust focus.Frequently required to stand; sit; walk; use hands handle, or feel; reach with hands and arms; stoop, kneel, crouch, and talk or hear. The expected pay range for this position is $52,500 - $77,500 annually.Smithfield Foods provides pay ranges that reflect its good faith estimate of the salary or hourly wage the company reasonably expects to pay for a position at the time of hire. Individual compensation will be determined based on several factors, including but not limited to, the scope and responsibilities of the role, location of the position, the candidate’s qualifications and experience, internal equity, external market pay for comparable positions and budget considerations. At Smithfield Foods, base pay represents only one aspect of the comprehensive total rewards package. Learn more about our benefits package here. Relocation Package Available Yes

Employer: Synergy Flavors Expires: 08/16/2026 Company OverviewSynergy Flavors, part of the Carbery Group, is more than just a leading international supplier of ingredients to the global food and beverage industry—we’re a team driven by purpose. Our vision is simple yet powerful: enriching lives through healthier and tastier foods. We believe great flavor starts with great people. That’s why we’re committed to hiring creative, passionate individuals who want to make a real impact. With deep expertise across food, beverage, and nutrition, our teams develop high-quality taste solutions that inspire innovation and elevate everyday experiences. Your Role in Synergy's Success This position is responsible for compounding samples within the sweet research and development (R&D) group utilizing various pieces of laboratory and pilot scale equipment. The role is highly collaborative and supports other groups within R&D, such as the samples team, flavor creation, and applications, by ensuring our customers receive the highest quality samples, quickly. How You Will ContributeR&D Compounder ISynergy Flavors, Inc. is a leading international supplier of value-added flavors and ingredients to the global bakery, confectionary, beverage, savory, and nutrition industry. Our objective is simple, to provide great tasting flavors and ingredients for our customers.  To do this, we employ some of the industry's most creative minds.  We are headquartered in Wauconda, IL with additional operations in Chicago, IL; Hamilton, OH; Rochester, NY and Sao Paulo, Brazil.  Position SummaryThis position is responsible for compounding samples within the sweet research and development (R&D) group utilizing various pieces of laboratory and pilot scale equipment. The role is highly collaborative and supports other groups within R&D, such as the samples team, flavor creation, and applications, by ensuring our customers receive the highest quality samples, quickly.      Job ResponsibilitiesCompound finished flavors which encompasses printing formulas, gathering raw materials, precise weighing and mixing, heating, reacting, spray drying, and/or vacuum drying.Maintain laboratory and pilot plant in a clean and organized manner. Routinely complete cleaning and organization tasks and, if required, basic preventative maintenance.Work with, and support, other members of R&D to prioritize laboratory and pilot plant equipment usage, ensuring project deadlines are met.Routinely complete both physical and electronic paperwork documenting, amongst other things, batching records, equipment performance, hours worked, etc.Perform all tasks with a strong safety mindset and, if observed, report any safety observations in accordance with internal policies and procedures.Routinely communicate with members of the R&D team to provide updates on status of projects.     Qualifications and Skill RequirementsHS Diploma/GED Required0-5 yrs experience working with laboratory and pilot plant equipment, particularly within the food or pharmaceutical industry.Basic computer skills required, e.g., Email, Word, Excel, PowerPoint.Basic mathematical skills required.Ability to adapt to changing priorities and support multiple projects within any given day.Must be able to work accurately, efficiently, and using good laboratory practices.Strong work ethic, organization skills, and attention to detail.Positive attitude, team player, and self-starter.Ability to work overtime and lift up to 50 pounds when necessary. Starting Pay: $19 per hourMonday - Friday 9am or a later start time availability The actual compensation that you will be offered will depend on a variety of factors including geography, skills and abilities, education, experience and other relevant factors. This role will remain open until filled.For more information on our benefits click here. Location: Wauconda, IllinoisWork Arrangement: OnsiteReporting To: R&D Operations Supervisor

Employer: EFCO Products Inc. Expires: 09/14/2026 R&D Lab & Sample TechnicianEFCO Products is seeking a detail-oriented and motivated R&D Lab & Sample Technician to support product development, sample fulfillment, and laboratory activities from concept through commercialization. This role plays a key part in bringing new ideas to life by preparing samples, supporting product testing, coordinating customer sample requests, and maintaining accurate documentation in a fast-paced food manufacturing environment.Key ResponsibilitiesPrepare laboratory samples of new and existing products.Support product development activities, including ingredient testing, cost optimization, and alternative vendor validation.Assist with product ideation, packaging concepts, and customer-specific applications.Create recipes, photographs, product labels, preparation instructions, and trend information to support marketing and customer sample programs.Coordinate the complete sample fulfillment process, including preparation, packaging, labeling, documentation, shipping, tracking, and inventory management.Maintain accurate sample, inventory, traceability, and shipping records.Communicate with Sales, Customer Service, Quality Assurance, Production, and R&D to ensure timely and accurate sample deliveries.Generate shipping labels and coordinate shipments using carrier portalsSupport ERP system data entry, validation, troubleshooting, and user training activities.Interface with customers and vendors during on-site visits.Follow all food safety, quality, GMP, SQF, and regulatory requirements.QualificationsBachelor's degree in Food Science, Food Technology, Culinary Science, Chemistry, Biology, or a related scientific field.1-3 years of experience in food manufacturing, food quality, laboratory operations, product development support, sample management, or a related technical environment.Working knowledge of Good Manufacturing Practices (GMPs), food safety principles, and quality systems.Experience in an SQF-certified food manufacturing environment is a plus.Experience with ERP systemsKnowledge of food labeling, ingredient functionality, product development processes, shipping requirements, and inventory control is beneficial.What We're Looking ForStrong organizational and project management skills.Excellent attention to detail and commitment to accuracy.Ability to manage multiple priorities and deadlines simultaneously.Strong written and verbal communication skills.Self-motivated, hands-on, and comfortable working independently.Ability to regularly lift and carry packages up to 50 pounds.Commitment to maintaining food safety, quality, and continuous improvement standards.If you're passionate about food innovation and enjoy a role that combines product development, laboratory work, and customer sample coordination, we'd love to hear from you.

Employer: Nestlé Purina Expires: 10/02/2026 Our Product Development Associates bring ideas to life for both our wet and dry factories. As part of the Technical Services group, you’ll create the flavors, shapes, and textures often innovated in marketing and so enjoyed by pets. Come prepared to handle various intermediate-term product developments and engineering processes for the business, as well as provide technical support to manufacturing operations. You’ll leverage your sharp science background and food formulation experience to be able to effectively qualify new raw materials and suppliers. Identify and lead performance, waste reduction, and quality improvement projects to help us remain a leader on the shelf.   Our fast-paced, multi-functional teams are focused on taking new products from conception to market. So, if your full potential could be unleashed, what would you add to the ‘mix’?       Manage development, scale up, and implementation of new and existing technologies to improve the performance of existing products and develop new products Explore innovative applications of pet food product/process possibilities based on current state-of-art food technology Serve as technical resource for marketing to develop a robust pipeline of product development opportunities, which includes developing technical project plans and timelines for all assigned projects Support product formulation including appropriate ingredients, nutritional, regulatory and analytical requirements Proactively monitor and provide product maintenance for assigned product responsibilities requiring standardized scientific procedures  Initiate and implement cost reduction ideas for assigned product lines and factories  *Approximately 50% travel required  RequirementsBachelor's Degree6+ months of experience in product development (food), formulation and scale-up experience, or related  ORHigh School Diploma/GED4+ years of experience in product development (food), formulation and scale-up experience, or relatedMust be able to travel 50% of the time*The approximate pay range for this position is $65,000 to $84,000. Please note that the pay range provided is a good faith estimate for the position at the time of posting. Final compensation may vary based on factors including but not limited to background, knowledge, skills, and abilities as well as geographic location of the position. Nestlé offers performance-based incentives and a competitive total rewards package, which includes a 401k with Company match, healthcare coverage and a broad range of other benefits. Incentives and/or benefit packages may vary depending on the position. It is our business imperative to remain a very inclusive workplace.To our veterans and separated service members, you're at the forefront of our minds as we recruit top talent to join Nestlé. The skills you've gained while serving our country, such as flexibility, agility, and leadership, are much like the skills that will make you successful in this role. In addition, with our commitment to an inclusive work environment, we recognize the exceptional engagement and innovation displayed by individuals with disabilities. Nestlé seeks such skilled and qualified individuals to share our mission where you’ll join a cohort of others who have chosen to call Nestlé home. The Nestlé Companies are equal employment opportunity employers. All applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status or any other characteristic protected by applicable law. Prior to the next step in the recruiting process, we welcome you to inform us confidentially if you may require any special accommodations in order to participate fully in our recruitment experience. Contact us at accommodations@nestle.com or please dial 711 and provide this number to the operator: 1-800-321-6467.This position is not eligible for Visa Sponsorship. Review our applicant privacy notice before applying at https://www.nestlejobs.com/privacy. Job Requisition: 408598 

Employer: Exponent Expires: 09/04/2026 About ExponentExponent is the only premium engineering and scientific consulting firm with the depth and breadth of expertise to solve our clients’ most profoundly unique, unprecedented, and urgent challenges.   Our vision is to engage multidisciplinary teams of science, engineering, and regulatory experts to empower clients with solutions that create a safer, healthier, more sustainable world. For over five decades, we've connected the lessons of past failures with tomorrow's solutions to advise clients as they innovate technologically complex products and processes, ensure the safety and health of their users, and address the challenges of sustainability.   Join our team of experts with degrees from top programs at over 500 universities and extensive experience spanning a variety of industries. At Exponent, you’ll contribute to the diverse pool of ideas, talents, backgrounds, and experiences that drives our collaborative teamwork and breakthrough insights. Plus, we help you grow your career through mentoring, sponsorship, and a culture of learning. Thanks for your interest in joining our team!    Key statistics: 950+ Consultants 640+ Ph.D.s 90+ Disciplines 30+ Offices globally  Our OpportunityWe are currently seeking a Human Factors Scientist for our Human Factors Practice in New York, NY for a Summer 2026 start date. In this role, you will work as part of a team to analyze human performance related to a wide variety of scenarios involving consumer products, FDA/EPA-regulated products, and occupational work. These assignments will involve the analysis of past incidents and managing safety risk to help prevent such incidents in the future.  You will be responsible forSupporting a broad range of human factors and UX consulting activities, including litigation support, usability testing, sensory study design, survey development, and evaluation of how users interact with consumer products. This may include assessing human perceptual, cognitive, olfactory, and motor capabilities and their implications for safety and use-related risk.Supporting safety-focused litigation and investigations by analyzing human factors contributors to incidents, evaluating the design and effectiveness of warnings and safety information, and assessing product instructions, labeling, and patterns of use and misuseWorking on multidisciplinary teams to provide case management, data processing, structured analysis, and cross-functional project support across engineering, UX, regulatory, and scientific domainsCommunicating complex analyses clearly and succinctly to non-technical audiences, including clients, attorneys, and other stakeholdersProviding project management for multiple projects at a given time, including managing budgets and deadlines; managing project teams; and performing support tasks for team membersParticipating in the design and evaluation of warnings and safety informationContributing to business development by building and maintaining client relationships You will have the following skills and qualificationsPh.D. in Sensory Science, Food Science, or a related psychology disciplineCurrently based in or willing to relocate to the New York City areaExcellent written and verbal communication skills, as well as strong interpersonal skillsExperience with U.S. food‑regulatory frameworks, including FDA and USDA compliance requirements and familiarity with CFR Title 21 as it relates to food and cosmetic products, labeling, safety, and sensory evaluation standardsStrong record demonstrating your ability to design behavioral studies using a variety of human subjects and database research methods (e.g., survey, experimental, quasi-experimental, case study)Experience leading multiple scientific studies from start (i.e., design) to finish (i.e., communicating your results)Proficiency in qualitative research methods and analyses, including study design, participant interviewing or observation, coding, and thematic analysisWillingness to travel for research sessions, client meetings, conferences, or on-site evaluationsAssertive, self-starter, and able to work with accuracy and attention to detail under pressure and/or deadlinesProficiency in analytical, statistical, and computer programming (specifically Excel, SPSS, MATLAB, Python, or R)Presently legally authorized to work in the United States; no immigration sponsorship or processing required   Applicants are encouraged to submit a CV (Curriculum Vitae) with publications (feel free to include publications that are in review or pending) [not restricted to 1 page]. Life @ ExponentTo learn more about life at Exponent and our impact, please visit the following links:https://www.exponent.com/careers/life-exponenthttps://www.exponent.com/company/our-impact Attracting, inspiring, developing, and rewarding exceptional people with diverse backgrounds and expertise are central to our corporate culture. Our diverse team allows us to provide better value to our clients and enjoy an enriched work environment.   Our firm is committed to offering a variety of programs and resources to support health and well-being. We believe that providing competitive benefits as well as compensation and recognition programs empowers our staff to do work that makes a difference.  Work EnvironmentAt Exponent, we have found that in-person interactions deepen employee engagement and are crucial for development, for realizing the full potential of our talented and diverse teams, and for​ building a more inclusive workplace where all have a sense of belonging. In our offices, you can expect a supportive culture and a collaborative, dynamic, multi-disciplinary work environment. Our consultants engage in-person in the office unless they are traveling for client work or other business activities. We value the rich lives our colleagues enjoy outside of work and understand that work/life balance is critical to our employees and their well-being. Consultants have the autonomy to balance their work and personal schedules so you can meet with clients, visit inspection sites, attend conferences, and make time for priorities outside of work, too. It is this flexible, agile work style and working hours that allow our teams to drive innovation and results in their own ways, while meeting the needs of clients. #LI-Onsite CompensationOur consultants are rewarded for their technical and business contributions and have an opportunity to plan for future success and career growth. Exponent's total compensation plan is consistent with its expectations of the quality and quantity of work performed and with the professional standards set by Exponent. At the Associate and Senior Associate level, total compensation includes base salary, bi-weekly bonuses for high-intensity efforts, annual bonus and 401(k) employer contribution of 7% of base salary. The base salary range for this position is dependent on experience and capabilities which will be assessed during the interview process. Salary RangeUSD $105,000.00 - USD $120,000.00 /Yr. Benefits you will enjoyAccess benefits information on our Life@Exponent page: https://www.exponent.com/careers/life-exponent  Exponent is a proud equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, veteran status, disability, sexual orientation, gender identity, or any other protected status.  If you need assistance or accommodation due to a disability, you may email us at HR-Accommodations@exponent.com.