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DHS, Husker officials discuss security of nation’s food system

December 21, 2020

David Richardson, assistant secretary for the Department of Homeland Security’s Countering Weapons of Mass Destruction Office, talks with Andy Benson, director of the Nebraska Food for Health Center, after a presentation Dec. 18.

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Ozan Ciftci, Kenneth E. Morrison Distinguished Professor of food engineering, operates an integrated supercritical carbon dioxide extractor-bioreactor, using green technology to extract lycopene — a high-value health and wellness-promoting bioactive compound — from tomato waste while simultaneously producing biodiesel.

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Nebraska-based global center to drive bioeconomy solutions for future of food

January 21, 2025

Emerson David Nolasco Guzman

FDST Spotlight: Emerson David Nolasco Guzman

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From Nebraska Today

Food for Health Center collaborating on wheat fiber roundtable Nov. 7

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Xu (Phoebe) Shi

FDST Spotlight: Xu (Phoebe) Shi

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